The Home Chef Guide


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RECIPES






Seafood 


Zucchini, Smoked Trout, and Goat Cheese Frittata
 
Pan Roasted Cobia with Citrus & Olives
 
Basque Style Shrimp Over Lemon Spinach Rice
 
New England Style Lobster Roll
 
Maryland Crab Cakes
 

Beef


Braised Short Ribs
 

Vegetarian


Thai Carrot Soup
 
Gnocchi alla Sorrentina
 

Dessert

Brown Butter Oatmeal Chocolate Chip Cookies
 

More Recipes!



The Chefs' Warehouse Cookbook

The Chefs’ Warehouse was founded on the principles of service, integrity, and the best in class ingredients. To highlight these products, we've created The Chefs' Kitchen Cookbook. A collection of recipes by Chefs’ for Chefs and Home Chefs.



COOKING TIPS






 The Perfect Steak

Juicy Chicken Breasts 

Cooking Wagyu or 

USDA Prime Long-Bone Ribeyes

Cooking Steak Burgers, Wagyu, Tuscan, Bison, Lamb 

and Elk

Building A Cheese And Charcuterie Board